Sous Chef Live In 4 day weekat Concept Resources
CConcept ResourcesAshbourne
AshbourneFull TimeOn-sitePermanent
annual salary£36,000 – £38,000per year
apply in 1 minute no cover letter · free · confidential
?%not sure it's a fit?Upload your CV and we'll show your match in seconds.the role
Join our dynamic team as a Sous Chef in a stunning boutique hotel, where your culinary skills will shine! With a four-day work week, you'll enjoy a perfect balance of work and leisure while creating exquisite dishes in a picturesque setting.
what you'll get
competitive salaryPlus gratuities for exceptional service.
employee mealsEnjoy meals during your shifts.
what you'll be doing
1Kitchen ManagementOversee daily kitchen operations and ensure high standards.
2Menu CreationDesign and implement seasonal menus with fresh local ingredients.
3Team LeadershipLead, train, and inspire a passionate kitchen team.
4Quality ControlMaintain quality and presentation of all dishes served.
what you'll need
experiencePrevious experience as a Sous Chef required
hoursFull Time
startASAP
Culinary ExpertiseTeam LeadershipCreativityTime ManagementAttention to Detail
Concept Resources is hiring a Sous Chef Live In 4 day week in Sheffield. Apply through TalentMatch24 — upload your CV once, no cover letter, and we'll match you here and with other employers looking for your profile.