Sous Chef - BERNERS TAVERN - The London EDITIONat Berners Tavern @ The London EDITION by Jason Atherton

BBerners Tavern @ The London EDITION by Jason AthertonWest London
no cover letter

Sous Chef - BERNERS TAVERN - The London EDITIONat Berners Tavern @ The London EDITION by Jason Atherton

BBerners Tavern @ The London EDITION by Jason AthertonWest London
West LondonFull timeOn-sitePermanent
salaryOn application
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the role

Join the dynamic team at Berners Tavern, where culinary excellence meets innovation! As a Sous Chef, you'll work under the esteemed Jason Atherton, crafting exquisite dishes in one of London's most renowned restaurants, all while enhancing your skills in a vibrant kitchen environment.

what you'll get

competitive salaryUp to £40,983 per annum

what you'll be doing

1Menu DevelopmentAssist in creating and refining seasonal menu offerings.
2Team LeadershipSupervise and inspire kitchen staff to ensure high standards.
3Quality ControlEnsure all dishes meet our Michelin-star quality standards.
4Stock ManagementOversee inventory and maintain kitchen supplies efficiently.

what you'll need

experiencePrevious sous chef experience required
hoursFull time
startASAP
Culinary ExpertiseLeadershipCreativityTime ManagementAttention to Detail
about this role

Berners Tavern @ The London EDITION by Jason Atherton is hiring a Sous Chef - BERNERS TAVERN - The London EDITION in London. Apply through TalentMatch24 — upload your CV once, no cover letter, and we'll match you here and with other employers looking for your profile.

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