Sous Chefat Coleg Cambria
CColeg CambriaPlas Goulbourne, Wrexham
Plas GoulbourneFull-TimeOn-sitePermanent
annual salary£29,451 – £32,236per year
apply in 1 minute no cover letter · free · confidential
?%not sure it's a fit?Upload your CV and we'll show your match in seconds.the role
Join Coleg Cambria as a Sous Chef, where you can showcase your culinary creativity in a supportive academic setting. Enjoy crafting seasonal menus while maintaining a healthy work-life balance in beautiful Wrexham.
what you'll get
competitive salaryAttractive pay package.
what you'll be doing
1Menu CreationDesign seasonal and contemporary menus for our restaurant and patisserie.
2Kitchen ManagementAssist in managing kitchen operations and supervising staff.
3Quality ControlEnsure the highest standards of food quality and presentation.
4Inventory OversightMonitor stock levels and assist in ordering supplies.
what you'll need
experience2+ years
hoursFull-Time
startASAP
Culinary ExpertiseTeam LeadershipCreativityTime ManagementAttention to Detail
Coleg Cambria is hiring a Sous Chef in Liverpool. Apply through TalentMatch24 — upload your CV once, no cover letter, and we'll match you here and with other employers looking for your profile.
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