Sous Chefat seeking hospitality solutions
Sseeking hospitality solutionsSouth West London
South West LondonFull TimeOn-sitePermanent
salaryOn application
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?%not sure it's a fit?Upload your CV and we'll show your match in seconds.the role
Join our award-winning 2 Rosette Brasserie in South West London as a Sous Chef, where your culinary skills will shine in a vibrant, supportive team. Experience the perfect blend of Michelin Star finesse and a relaxed atmosphere, all while making your mark in a small independent group that truly values its staff.
what you'll get
competitive salaryUp to £50,000 per annum
what you'll be doing
1Menu CreationCraft innovative dishes that delight our guests.
2Team LeadershipSupport and inspire kitchen staff to achieve excellence.
3Quality ControlEnsure the highest standards of food safety and presentation.
4CollaborationWork closely with the Head Chef to enhance the dining experience.
what you'll need
experienceMinimum 2 years in a similar role
hoursFull Time
startASAP
Culinary ExpertiseTeam ManagementCreativityTime ManagementAttention to Detail
seeking hospitality solutions is hiring a Sous Chef in London. Apply through TalentMatch24 — upload your CV once, no cover letter, and we'll match you here and with other employers looking for your profile.