Sous Chefat Cherryred
CCherryredAldenham, Watford
AldenhamFull TimeOn-sitePermanent
annual salary£35,000 – £36,000per year
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Join the vibrant team at Cherryred, where you'll thrive as a Sous Chef in an award-winning gastro pub. Bring your culinary expertise to create exceptional dishes using the finest British ingredients and seasonal produce, making every dining experience unforgettable.
what you'll be doing
1Menu CreationDesign seasonal menus that showcase the best of British produce.
2Team LeadershipLead and inspire the kitchen team to deliver top-quality dishes.
3Food PreparationEnsure excellent food preparation and presentation standards.
4Quality ControlMaintain high standards of food hygiene and safety.
what you'll need
experience2+ years in a similar role
hoursFull Time
startASAP
Culinary SkillsTeamworkCreativityTime ManagementAttention to Detail
Cherryred is hiring a Sous Chef in London. Apply through TalentMatch24 — upload your CV once, no cover letter, and we'll match you here and with other employers looking for your profile.