Sous Chefat The Belfry
TThe BelfryGrove End, Sutton Coldfield
Grove EndFull TimeOn-sitePermanent
annual salary£37,829 – £40,125per year
apply in 1 minute no cover letter · free · confidential
?%not sure it's a fit?Upload your CV and we'll show your match in seconds.the role
Join The Belfry, an award-winning hotel and resort, as a Sous Chef and take your culinary skills to the next level. With a commitment to excellence, you’ll work in a vibrant kitchen environment where creativity and passion are celebrated.
what you'll get
training opportunitiesAccess to professional development.
what you'll be doing
1Menu CreationAssist in designing innovative and seasonal menus.
2Food PreparationPrepare high-quality dishes consistently and efficiently.
3Team LeadershipLead and inspire junior kitchen staff to maintain standards.
4Quality ControlEnsure all food served meets our exceptional quality standards.
what you'll need
experiencePrevious experience as a Sous Chef required
hoursFull Time
startASAP
Culinary ExpertiseTeamworkCreativityTime ManagementAttention to Detail
The Belfry is hiring a Sous Chef in Birmingham. Apply through TalentMatch24 — upload your CV once, no cover letter, and we'll match you here and with other employers looking for your profile.
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