Pastry Junior Sous Chefat Beaverbrook
BBeaverbrookLeatherhead
LeatherheadFull timeOn-sitePermanent
estimated annual salary£26,000 – £30,000per yearestimated · typical for this role
apply in 1 minute no cover letter · free · confidential
?%not sure it's a fit?Upload your CV and we'll show your match in seconds.the role
Join Beaverbrook as our Junior Sous Chef – Pastry, where your passion for creating exquisite pastries and desserts will shine. In our stylish kitchen, you'll work alongside a talented team, ensuring every sweet creation is exceptional and memorable.
what you'll get
competitive salaryPlus tips
what you'll be doing
1Pastry ProductionAssist in creating a variety of pastries and desserts.
2Team CollaborationWork closely with the head chef and kitchen staff.
3Quality ControlEnsure all products meet high standards of quality.
4Menu InnovationContribute to the development of new dessert recipes.
what you'll need
experiencePrevious pastry experience preferred
hoursFull time
startASAP
CreativityAttention to detailTeam playerTime managementCulinary skills
Beaverbrook is hiring a Pastry Junior Sous Chef in London. Apply through TalentMatch24 — upload your CV once, no cover letter, and we'll match you here and with other employers looking for your profile.