Pastry Chef de Partieat The Rubens at the Palace
TThe Rubens at the PalaceVictoria, South West London
VictoriaFull-timeOn-sitePermanent
annual salary£40,000per year
apply in 1 minute no cover letter · free · confidential
?%not sure it's a fit?Upload your CV and we'll show your match in seconds.the role
Join The Rubens at the Palace as a Pastry Chef de Partie and indulge your passion for creating exquisite desserts in a luxury hotel setting. With an attractive salary package and a supportive work environment, this is your chance to shine in the culinary world.
what you'll get
holiday allowanceStarting at 28 days, increasing with service.
free mealsNutritious meals provided during shifts.
bonus schemeFantastic recommend a friend bonus.
what you'll be doing
1Dessert CreationCraft and innovate unique pastries and desserts for our esteemed guests.
2Team CollaborationWork closely with the kitchen team to ensure seamless service and high standards.
3Quality ControlMaintain the highest quality and presentation of all pastry items.
4Menu ContributionAssist in developing seasonal dessert menus that delight our guests.
what you'll need
experiencePrevious pastry experience required
hoursFull-time
startASAP
Pastry skillsCreativityAttention to detailTeam playerTime management
The Rubens at the Palace is hiring a Pastry Chef de Partie in London. Apply through TalentMatch24 — upload your CV once, no cover letter, and we'll match you here and with other employers looking for your profile.