Pastry Chef de Partieat COYA Restaurant & Pisco Bar
CCOYA Restaurant & Pisco BarPiccadilly, Central London
PiccadillyFull-timeOn-sitePermanent
hourly rate£18 / hrper hour
apply in 1 minute no cover letter · free · confidential
?%not sure it's a fit?Upload your CV and we'll show your match in seconds.the role
Join COYA Restaurant & Pisco Bar as a Pastry Chef de Partie and be part of a luxury lifestyle group that values its team like family. Showcase your culinary talents in an inspiring environment while enjoying the perks of being part of a global brand.
what you'll get
competitive pay£17.76 per hour plus tips
what you'll be doing
1Pastry PreparationCraft exquisite pastries and desserts to delight our guests.
2Menu DevelopmentCollaborate on innovative dessert menus that reflect our brand's luxury.
3Quality ControlEnsure all pastries meet our high standards of quality and presentation.
4Team CollaborationWork closely with the kitchen team to ensure smooth operations.
what you'll need
experiencePrevious experience in a similar role required
hoursFull-time
startASAP
Pastry SkillsCreativityAttention to DetailTeamworkTime Management
COYA Restaurant & Pisco Bar is hiring a Pastry Chef de Partie in London. Apply through TalentMatch24 — upload your CV once, no cover letter, and we'll match you here and with other employers looking for your profile.