Lead Baker and Patisserie Chefat Coleg Cambria
CColeg CambriaPlas Goulbourne, Wrexham
Plas GoulbourneFull timeOn-sitePermanent
annual salary£29,451 – £31,132per year
apply in 1 minute no cover letter · free · confidential
?%not sure it's a fit?Upload your CV and we'll show your match in seconds.the role
Join Coleg Cambria as our Lead Baker & Patisserie Chef and inspire the next generation of culinary talent! At our vibrant Yale site, you'll lead a passionate team, crafting contemporary baked goods using locally sourced ingredients, all while shaping the future of baking.
what you'll get
competitive salaryAttractive remuneration package.
what you'll be doing
1Lead Bakery TeamOversee and inspire a dedicated team of bakers and pastry chefs.
2Menu DevelopmentCreate innovative and contemporary baked goods using local ingredients.
3Quality ControlEnsure the highest standards of quality and presentation.
4Training & MentoringProvide training and guidance to develop culinary skills in students.
what you'll need
experienceProven experience in a similar role
hoursFull time
startASAP
Baking expertiseLeadershipCreativityTeamworkAttention to detail
Coleg Cambria is hiring a Lead Baker and Patisserie Chef in Liverpool. Apply through TalentMatch24 — upload your CV once, no cover letter, and we'll match you here and with other employers looking for your profile.
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