Junior Sous Chef - Colleague Restaurantat The Savoy
TThe SavoyCentral London
Central LondonFull timeOn-sitePermanent
annual salary£57,361per year
apply in 1 minute no cover letter · free · confidential
?%not sure it's a fit?Upload your CV and we'll show your match in seconds.the role
Join the prestigious team at The Savoy as a Junior Sous Chef in our Colleague Restaurant, where culinary excellence meets a vibrant atmosphere. This is your chance to work alongside talented chefs and elevate your skills in a world-renowned establishment in the heart of London.
what you'll get
competitive salaryAttractive remuneration package.
staff mealsEnjoy complimentary meals during shifts.
what you'll be doing
1Assist Head ChefSupport the Head Chef in daily kitchen operations.
2Food PreparationPrepare and cook high-quality dishes to the restaurant's standards.
3Supervise StaffGuide junior kitchen staff and ensure a harmonious work environment.
4Menu DevelopmentContribute to menu planning and innovative dish creation.
what you'll need
experiencePrevious kitchen experience required
hoursFull time
startASAP
Culinary expertiseTeam playerTime managementCreativityAttention to detail
The Savoy is hiring a Junior Sous Chef - Colleague Restaurant in London. Apply through TalentMatch24 — upload your CV once, no cover letter, and we'll match you here and with other employers looking for your profile.