Junior Sous Chefat Sheraton Grand Hotel & Spa, Edinburgh
SSheraton Grand Hotel & Spa, EdinburghEdinburgh
EdinburghFull TimeOn-sitePermanent
salaryOn application
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?%not sure it's a fit?Upload your CV and we'll show your match in seconds.the role
Join the prestigious Sheraton Grand Hotel & Spa in Edinburgh as a Junior Sous Chef, where you’ll create unforgettable culinary experiences in a vibrant and welcoming environment. Be part of a global community dedicated to excellence and customer satisfaction, and take your culinary skills to the next level.
what you'll get
competitive salaryUp to £36,043 per annum
what you'll be doing
1Culinary PreparationAssist in preparing high-quality dishes for our guests.
2Team LeadershipSupport the Head Chef in managing kitchen staff and operations.
3Menu DevelopmentContribute to the creation and innovation of seasonal menus.
4Quality ControlEnsure all dishes meet our high standards before serving.
what you'll need
experiencePrevious kitchen experience preferred
hoursFull Time
startASAP
Culinary SkillsTeamworkCreativityTime ManagementAttention to Detail
Sheraton Grand Hotel & Spa, Edinburgh is hiring a Junior Sous Chef in Edinburgh. Apply through TalentMatch24 — upload your CV once, no cover letter, and we'll match you here and with other employers looking for your profile.