Junior Sous Chefat Tonic Talent
TTonic TalentBirmingham
Birmingham45 hours per weekOn-sitePermanent
annual salary£36,000 – £38,000per year
apply in 1 minute no cover letter · free · confidential
?%not sure it's a fit?Upload your CV and we'll show your match in seconds.the role
Join Tonic Talent as a Junior Sous Chef in Birmingham, where culinary creativity meets a vibrant team atmosphere! With a competitive salary and generous tronc, you'll play a key role in delivering exceptional dishes while developing your skills in a supportive environment.
what you'll get
competitive salaryFrom £36,000 to £38,000 per annum
28 days holidayIncluding bank holidays, increasing with service
what you'll be doing
1Assist Head ChefSupport the Head Chef in managing kitchen operations and staff.
2Menu DevelopmentContribute to menu creation and seasonal specials using fresh ingredients.
3Quality ControlEnsure food quality and presentation meets high standards.
4Team LeadershipSupervise kitchen staff, mentoring and training them effectively.
what you'll need
experiencePrevious kitchen experience required
hours45 hours per week
startASAP
Culinary SkillsTeamworkCreativityTime ManagementLeadership
Tonic Talent is hiring a Junior Sous Chef in Birmingham. Apply through TalentMatch24 — upload your CV once, no cover letter, and we'll match you here and with other employers looking for your profile.
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