Head Pastry Chefat Bocconcino Restaurant
BBocconcino RestaurantPiccadilly, Central London
Piccadilly48 hours per weekOn-sitePermanent
annual salary£50,000 – £54,000per year
apply in 1 minute no cover letter · free · confidential
?%not sure it's a fit?Upload your CV and we'll show your match in seconds.the role
Join Bocconcino Restaurant as our Head Pastry Chef and unleash your creativity in crafting exquisite Italian and French desserts. If you're passionate about pastry and want to lead a dynamic kitchen team in the heart of Central London, this is the perfect opportunity for you!
what you'll get
competitive salaryAttractive remuneration package.
what you'll be doing
1Lead Pastry TeamOversee and inspire the pastry section to achieve culinary excellence.
2Create DessertsDesign and prepare a range of classic and modern desserts.
3Menu DevelopmentCollaborate on innovative menu ideas to delight our guests.
4Quality ControlEnsure high standards of presentation and taste in all pastry offerings.
what you'll need
experienceProven experience in pastry leadership
hours48 hours per week
startASAP
Pastry ExpertiseLeadershipCreativityAttention to DetailTime Management
Bocconcino Restaurant is hiring a Head Pastry Chef in London. Apply through TalentMatch24 — upload your CV once, no cover letter, and we'll match you here and with other employers looking for your profile.