Chef de Partie, Pre-Opening - The St. Regis Londonat St. Regis London
SSt. Regis LondonCentral London, London
Central LondonFull TimeOn-sitePermanent
estimated annual salary£30,000 – £36,000per yearestimated · typical for this role
apply in 1 minute no cover letter · free · confidential
?%not sure it's a fit?Upload your CV and we'll show your match in seconds.the role
Join the culinary team at The St. Regis London as a Chef de Partie in our exciting pre-opening phase. Be part of a luxurious establishment that blends history with modern elegance, delivering an unparalleled dining experience in the heart of Mayfair.
what you'll be doing
1Prepare DishesCraft exquisite dishes that embody our high standards of quality.
2Manage KitchenOversee kitchen operations to ensure smooth service and food safety.
3Train StaffMentor junior kitchen staff and enhance their culinary skills.
4Menu DevelopmentContribute to innovative menu creations with seasonal ingredients.
what you'll need
experiencePrevious experience in a similar role
hoursFull Time
startASAP
Culinary expertiseLeadershipCreativityTime managementAttention to detail
St. Regis London is hiring a Chef de Partie, Pre-Opening - The St. Regis London in London. Apply through TalentMatch24 — upload your CV once, no cover letter, and we'll match you here and with other employers looking for your profile.