Chef de Partie (Breakfast Chef) , Pre-Opening - The St. Regis Londonat St. Regis London
SSt. Regis LondonCentral London, London
Central LondonFull TimeOn-sitePermanent
estimated annual salary£30,000 – £36,000per yearestimated · typical for this role
apply in 1 minute no cover letter · free · confidential
?%not sure it's a fit?Upload your CV and we'll show your match in seconds.the role
Join the culinary team at The St. Regis London as a Chef de Partie (Breakfast Chef) and be part of our prestigious debut in the UK. Bring your passion for breakfast cuisine to life in a vibrant setting where history and modernity blend seamlessly.
what you'll get
competitive salaryAttractive remuneration package.
what you'll be doing
1Breakfast PreparationCraft exquisite breakfast dishes that delight our guests.
2Menu DevelopmentContribute to creative menu ideas and seasonal offerings.
3Kitchen ManagementAssist in managing kitchen operations to ensure efficiency.
4Quality ControlMaintain high standards of food quality and presentation.
what you'll need
experiencePrevious experience in a similar role
hoursFull Time
startASAP
Culinary SkillsTeamworkCreativityTime ManagementAttention to Detail
St. Regis London is hiring a Chef de Partie (Breakfast Chef) , Pre-Opening - The St. Regis London in London. Apply through TalentMatch24 — upload your CV once, no cover letter, and we'll match you here and with other employers looking for your profile.
